It’s been a little over two weeks since we opened, and I’ve finally found a quiet moment. We were able to work out a number of operational kinks in the first few days of service, but there is never a shortage of issues needing resolution or recipes needing tweaking…so goes the restaurant business!
We’ve been working hard to make a good first impression, so we were pleased to read these first reviews:
This weekend is a great time to come out if you haven’t been here yet. Our official Grand Opening is on Saturday, and we’ll be celebrating all day. Mix 106.5 will be broadcasting live from the restaurant from 12:00pm – 2:00pm. We’ll be giving away slices of our homemade Key Lime Pie and sampling all sorts of menu items all day. if you can’t make it this weekend, you know where to find us:
Sunday – Wednesday
11:00am to 9:00pm
Thursday – Saturday
11:00am to 10:00pm