Getting ready to fire up the grill…

Welcome to the Punk’s Backyard Grill official blog.

We’re thrilled to know that so many friends are anxiously awaiting the arrival of the first Punk’s, and we’re working feverishly to get it open very soon. Mainly because we’re usually hungry and we’re tired of room-temperature chopped chicken-from-a-bag. The coals are heating up, so we’ll have a lot more to report in the coming weeks.

Sheila, Dave & Jeff

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